Sorry there isn't a picture for this one.....it was amazingly wonderful and none were left over. My husband is the creator of this recipe. When I got home from work on Valentine's Day, he made us a wondeful meal including this asparagus.
Wash a trim 1/2 bunch of asparagus.
Melt 1/2 T butter in frying pan.
Add asparagus and cook on low heat, covered, 5 minutes.
Add seasoning (he used lemon pepper).
Cover and cook until tender (about 5-7 minutes).
Serve and enjoy!
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