Pasta Alfredo

Pasta Alfredo

1 lb/box pasta
A bunch of broccoli
2 med Tomatoes, sliced or diced

Sauce
3 Tbsp butter
3 Tbsp flour
¼ Tbsp salt
1/8 Tbsp pepper
2 c. milk
1 c. cheese (any kind), grated
¼ c parmesan cheese, finely grated

Cook pasta according to pkg directions.  Steam
broccoli.
While cooking, melt butter in a heavy saucepan over
medium heat. When melted add the flour and whisk
together. Let the mixture bubble a little, but do not let it
burn.  Turn heat to very low. Add salt & pepper.  Add
milk. Turn heat back to med-high til the mixture
thickens.  Again reduce heat to very low and add
cheeses.  
Serve pasta with broccoli.  Spoon sauce on top.  Add tomatoes on sides.


Adding grilled chicken is a yummy addition too!